1 00:00:00,080 --> 00:00:02,800 What does pressing an AeroPress actually do? 2 00:00:03,120 --> 00:00:05,540 Start with an upright brewer on a sturdy mug, 3 00:00:05,540 --> 00:00:08,160 with a paper filter in the bottom cap. 4 00:00:08,570 --> 00:00:11,260 Coffee and hot water meet in the chamber. 5 00:00:11,590 --> 00:00:14,400 A little coffee can drip through at this stage. 6 00:00:14,730 --> 00:00:17,180 After a stir, insert the plunger 7 00:00:17,180 --> 00:00:18,780 and let the coffee steep. 8 00:00:19,330 --> 00:00:21,980 Flavor is already moving into the water. 9 00:00:22,420 --> 00:00:23,840 Now press gently. 10 00:00:24,380 --> 00:00:27,260 The plunger compresses the air above the brew, 11 00:00:27,370 --> 00:00:29,460 pushing the liquid through the coffee bed 12 00:00:29,460 --> 00:00:31,780 and paper filter into your mug. 13 00:00:32,190 --> 00:00:33,820 The grounds stay behind. 14 00:00:34,170 --> 00:00:35,980 More force isn't the goal: 15 00:00:36,280 --> 00:00:38,420 pressing hard can compact the grounds 16 00:00:38,420 --> 00:00:40,060 and make the push harder. 17 00:00:40,480 --> 00:00:42,220 This hand pressure is different 18 00:00:42,220 --> 00:00:44,220 from an espresso machine's. 19 00:00:44,550 --> 00:00:46,660 Steeping starts the extraction. 20 00:00:47,240 --> 00:00:48,700 Pressing helps the brew 21 00:00:48,700 --> 00:00:50,440 pass through the filter.